PERANCANGAN ULANG HOTEL BINTANG 5 ARTOTEL SUITES MANGKULUHUR JAKARTA DENGAN PENDEKATAN BRAND IDENTITY
Abstract
Artotel Suites Mangkuluhur merupakan hotel bintang lima di kawasan pusat bisnis Jakarta yang dikelola Artotel Group dengan karakter arƟsƟk dan kontemporer. Namun, penerapan idenƟtas brand pada ruang utama seperƟ lobby resepsionis, lobby lounge, meeƟng room, dan kamar Ɵpe suite belum sepenuhnya merepresentasikan nilai Artotel. Perancangan ulang ini bertujuan mengopƟmalkan penerapan brand idenƟty melalui pendekatan Branding + Interior Design dengan tetap memenuhi standar hotel bintang lima dan kebutuhan pengguna. Metode perancangan melipuƟ studi literatur, observasi lapangan, studi banding, wawancara, dan dokumentasi, serta analisis berdasarkan teori Kim Kuhteubl yang mencakup clear vision, unique story, dan energy. Hasil perancangan diwujudkan melalui tema Betawi Heritage dengan konsep Nusantara Reimagine yang menginterpretasikan budaya lokal secara kontemporer pada tata ruang, sirkulasi, elemen interior, material, warna, furnitur, dan integrasi seni. Perancangan ini diharapkan mampu meningkatkan pengalaman ruang dan memperkuat citra Artotel Suites Mangkuluhur. Kata kunci: perancangan interior, brand idenƟty, hotel bintang lima, Artotel Suites Mangkuluhur, Betawi Heritage
References
Aaker, D. A. (1996). Building Strong Brands.
AndrianawaƟ, A., & YuniaƟ, A. P. (2022). Integrasi Branding Dalam Interior Warunk
Upnormal. Waca Cipta Ruang, 8(2), 97–102. hƩps://doi.org/10.34010/wcr.v8i2.6735
Indonesia: occupancy rate in classiĮed hotels 2024| StaƟsta. (n.d.). Retrieved October
, 2025, from hƩps://www.staƟsta.com/staƟsƟcs/866796/indonesia-occupancyrate-in-star-hotels/
Indonesia: value of internaƟonal tourism receipts 2024| StaƟsta. (n.d.). Retrieved
October 8, 2025, from hƩps://www.staƟsta.com/staƟsƟcs/1150635/indonesiavalue-of-internaƟonal-tourism-receipts/
Jung, I., & Baloglu, S. (2025). What customer experience and value dimension(s) mostly drive luxury hotel brand purchase intenƟon? InternaƟonal Journal of Hospitality Management, 126, 104035. hƩps://doi.org/10.1016/J.IJHM.2024.104035
Lawson, F. (1996). Hotels and resorts: planning, design and refurbishment. In InternaƟonal Journal of Hospitality Management (Vol. 15, Issue 1). hƩps://doi.org/10.1016/s0278-4319(96)90041-9
Lee, S. J. A., Kwak, S. Y., & Cai, L. (2025). Dual Packages of Happiness and ProducƟvity: Enhancing Business Travelers’ Experience at a Hotel Stay. ICHRIE Research Reports, (2). hƩps://doi.org/10.61701/320577.815
Mehrabian, A., & Russel, J. A. (1980). An Approach to Environmental Psychology.
Mohan, B. C., & Sequeira, A. H. (2012). An ApplicaƟon of David A. Aaker’s Brand IdenƟty Planning Model - A Case Study Approach. SSRN Electronic Journal. hƩps://doi.org/10.2139/ssrn.2020883
Padma, P., & Ahn, J. (2020). Guest saƟsfacƟon & dissaƟsfacƟon in luxury hotels: An applicaƟon of big data. InternaƟonal Journal of Hospitality Management, 84, hƩps://doi.org/10.1016/J.IJHM.2019.102318
Pine, R., & Phillips, P. (2005). Performance comparisons of hotels in China. InternaƟonal Journal of Hospitality Management, 24(1), 57–73. hƩps://doi.org/10.1016/J.IJHM.2004.04.004Ridho Kurniawan, M. (2025). KAJIAN APLIKASI BRAND IDENTITY PADA ELEMEN DESAIN INTERIOR SPARKLE COFFEE BANDUNG (Vol. 13, Issue 1).
Shams, R., ChaƩerjee, S., & Chaudhuri, R. (2024). Developing brand idenƟty and sales strategy in the digital era: ModeraƟng role of consumer belief in brand. Journal of Business Research, 179, 114689. hƩps://doi.org/10.1016/J.JBUSRES.2024.114689
Widyani Aura, A., & Irma Maulina HanaĮah, U. (2023). IMPLEMENTASI SPIRIT OF PLACE DALAM DESAIN INTERIOR UPAYA PEMBENTUKAN IDENTITAS SUATU TEMPAT STUDI KASUS HOTEL THE PLACE DISTRIK NANGANG. JURNAL VASTUKARA, 3, 113.



